Soup of the day with freshly baked bread.

Pan-fried Bury black pudding, sauteed king scallops & chorizo, Lancashire cheese & smoked bacon sauce.

Button mushrooms in a Port & Blue Stilton cheese sauce, spinach & a poached hen's egg on toasted bread.

Wedges of Cornish Brie coated in breadcrumbs, deep fried & served with caramelised red onion chutney, cranberry jam, warm pear & candied walnuts.

Corned beef fritter, spicy fig & red onion chutney, poached hen's egg, wild rocket & brown sauce

Oven baked focaccia brushed with garlic butter & served with aged balsamic & duo of pesto

Oven baked focaccia brushed with garlic butter, topped with Goat's cheese & mozzarella served with aged balsamic & duo of pesto

A selection of artisan breads with oven baked Cornish Brie, olives, sundried tomatoes, chorizo, Parma ham, extra virgin olive oil, aged balsamic, hummus, duo of pesto & butter.