Lunch Menu
8th December 2016
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    • Breakfast

    • Full English Breakfast

      9.00

      Back bacon, pork sausage, Macsween haggis, Bury black pudding, fried egg, baked beans, sautéed potatoes, tomato, field mushroom & toast.

    • Eggs Benedict

      7.00

      Streaky bacon, poached hens eggs & spinach on a toasted English muffin topped with hollandaise sauce.

    • Omelette

      -
      6.50
      6.00

      Bacon, cheese & mushrooms.

      Cheese, tomato & mushroom.

    • Pancakes

      -
      5.00
      6.50

      American style blueberry pancakes with maple syrup & fresh whipped cream.

      American style pancakes with streaky bacon & maple syrup.

    • Bacon or Sausage Muffin

      -
      6.00
      5.00

      Four rashers of back bacon & a fried hen's egg.

      Four sausages & a fried hen's egg.

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