Menu » Starters

• Rich Oxtail Soup

  served with a Lancashire cheese croute

  . 6.50

• Fresh Bread & Olives

  A selection of fresh bread served with a variety of olives, extra virgin olive oil, aged balsamic & butter 

  . 6.00

• Potted Shrimp

  Hot Morecombe Bay brown shrimps in our special blend of butter with salad garnish & brown bread

  . 6.50

• Black Pudding, Haggis & Scallops

  Pan-fried black pudding, haggis, king scallops bacon crisp & hollandaise sauce 

  . 9.50

• Pate

  Chicken liver, dry cured bacon & a sweet malt whisky smooth pâté, toasted bread, spiced tomato & apple chutney

  . 6.50

• Fish Platter

  Peat smoked salmon, marinated crab, cold water prawns, crayfish tails, hot smoked peppered mackerel, battered haddock, mushy peas & fresh bread  (enough for 2)

  . 14.00

• Guernsey Gold Cheese

  Butler's Guernsey Gold soft cheese oven-baked with a herb crust,  cranberry sauce, apple sauce & toasted bread

  . 7.00

• Garlic Bread

  Ciabatta bread coated with garlic butter & freshly baked with your choice of topping
  Served with dressed rocket, balsamic and pesto

  Plain - 4.50

  Mozzarella cheese - 5.00

  Mexicana - 5.00