Fresh Fish

BEER BATTERED HADDOCK
Haddock fillet coated in our own beer batter, deep fried & served with chips, mushy peas &
tartare sauce
12.50 (small portion 6.50)

FISH PIE
Pieces of smoked haddock, white fish & Greenland prawns in a creamy white wine & dill sauce,
topped with mashed potato & served with vegetables
13.00

RAINBOW TROUT FILLET
Fillet of rainbow trout from our own lake, pan-fried with bacon & flaked almonds,
drizzled with truffle oil & served with dauphinois potatoes & vegetables
15.50

OVENBAKED HADDOCK
Fillet of haddock topped with a gruyere cheese, crabmeat & parsley crust,
served with a warm potato, fennel & watercress salad
14.50

CAJUN SALMON
Supreme of Scottish salmon, lightly coated in Cajun spices & pan-fried,
served with a citrus sour cream, new potatoes & vegetables
12.50

FRESH FISH
The best choice of fresh fish straight from market
served with dauphinois potatoes & vegetables
Market price

(All fish may contain small bones)

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